I made these little guys for the FIRST time last night, and can’t believe I’m only discovering them now… Took me 5 minutes to make. Incredible!

Paleo Chocolate Truffles:

1/2 c. cashews (ground)
4 dates, pitted and soaked
2 T raw honey
1/2 c. cacao butter, melted
1/4 c. organic maple syrup
3/4 c. raw cacao powder
1 t. vanilla extract
1/2 c. coconut, shredded and unsweetened (optional)

Combine all ingredients in a food processor. Let cool about 15 minutes. Roll into balls and place in fridge for about 1 hour or until firm. Optional to roll in shredded coconut for a very festive look!